What is a vegetable tian? Start with yummy fresh vegetables. (I got these through Bountiful Baskets). Slice them all up. Saute the onions and strategically place the sliced vegetables on top of the onions in your tian pan. If you do not have one a dutch oven works quite nicely. Sprinkle with thyme, salt and pepper. Bake covered at 375 for 35 minutes. Uncover and sprinkle with Parmesan cheese. Bake for 25 minutes more. Yummy!
